July 27, 2010 @ 8:33 am | Filed under: Food and Drink

Ingredients 

• 3/4 cup cornmeal
• 1 1/4 cups flour
• 1/2 cup sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 2 teaspoons red pepper flakes (adds an extra “kick” – you can leave it out if you want!)
• 1 cup milk
• 1 eggs, beaten
• 1/4 cup oil
• 1 (15 ounce) corn, drained
• jalapenos, chopped, to taste (I like a LOT, Mike – not so much!)

Directions

1. Mix cornmeal, flour, baking soda, salt, and red pepper flakes together. Add milk, egg, sugar, oil, corn and jalapenos.
2. Pour into heated and oiled cast iron skillet (I used the wedge cast iron pan that belonged to my grandmother).
3. Bake for 25 minutes at 400 degrees.

This is a SCRUMPTIOUS recipe – ENJOY!!

Tags: recipes, Tasty Tuesdays